Avocado Cream Sauce (Yes-another recipe)

Yes, I have already posted an Avocado Cream Sauce, which is healthy, but here is an even better one that I found. We used this for our Enchiladas and I must say, this is a recipe that I will freeze and use for other ideas.

Ingredients:

2 Tbsp. Butter

2 Tbsp. Flour

2 cups Chicken Broth

3/4 cup Sour Cream

1/2 tsp. Cumin

1/2 tsp. Salt

1.2 tsp. Garlic Powder

1/4 tsp. Pepper

2 Large Avocados; pitted

1/2 cup Chopped fresh Cilantro

Juice from a Lime

What To Do:

• Melt the butter in a skillet
• Add the flour and mix until golden, about 2 minutes
• Slowly stir in the broth and bring to a boil
• Reduce heat to medium-low and simmer for about 5 minutes
• Add in sour cream, cumin, salt, garlic powder, and pepper
• Mix until there are no lumps
• Remove and transfer to a blender
• Add avocados, cilantro and lime juice
• Blend until smooth

Used on Chicken Enchiladas. You can find the recipe on here for Avocado Cream Chicken Enchiladas.