Banana Bread

Kyle loves Banana bread, but I never make it because we eat the bananas too fast. Well, this time we had some leftover so I decided to make it. There are so many recipes for banana bread and banana nut bread. I don't like nuts so banana nut bread is out of the picture. 

I am sure this recipe is somewhere, but I just took some ingredients from one recipe and mixed it with another to make a simple banana bread.

Only picture b/c my husband ate it too fast

Ingredients:
4 bananas

1 1/2 cups flour

1 cup sugar

1/3 cup melted butter

1 egg

tsp. vanilla extract

tsp. baking soda

pinch of salt

What To Do:

• Preheat oven to 350F
• Mash bananas in a bowl and then add in the melted butter and mix
• Stir in the egg, vanilla and sugar
• Mix in the baking soda and salt, add the flour in last
• In a buttered or greased loaf pan, pour in banana mixture
• Bake for 45-50 minutes
• Let stand to cool before serving