Squash Chips

I saw this recipe for Squash chips. The picture made me want to make them right away & plus, I am always looking for other ways to cook vegetables. Although I didn't care for these as much, I said I would post everything I tried. If you find this recipe to fit your style or you change anything, let me know how it turns out...I would love other suggestions!

Ingredients:

Spray Oil

2 Yellow Squash

Salt

Any other seasonings (I used a Southwest Chipotle seasoning)

What to do:

1. Preheat oven to 200F
2. Slice the squash as thin as you can
3. Spray a cookie sheet a couple of times
4. Line the squash slices on the cookie sheet(s) (I overlapped some and then spread them out after an hour when they started to shrink)
5. Sprinkle with salt & then add any other seasonings you would like
6. Bake for about 2-3 hours (I kept them in for 3 hours because at 2 hours, they still weren't very crunchy)